Interested in stepping-up your home barista game by learning the techniques to make cafe quality coffee beverages at home? We've got you covered!
In this two-hour, hands-on course we will explore the science and theories behind proper espresso extraction and milk preparation and we'll put these concepts into practice while teaching the skills needed to prepare incredible coffee at home.
The class will cover the following topics:
Espresso machine and grinder; parts, systems and how they function
Espresso extraction theory and hands-on instruction
Milk preparation theory and hands-on instruction
Latte art concepts and hands-on instruction
Espresso machine and grinder; cleaning and basic maintenance
This class is held at our Headquarters/Roastery and will be taught around our Slayer Espresso machine and Nuova Simonelli Mythos or similar Grinder. The concepts taught in the course can be applied to any home espresso set-up.
Upon purchasing a class, we will reach out to you for scheduling. If you have a specific date in mind, please email before booking. Classes can be scheduled most days, Monday - Saturday, between 9am and 5pm but must be scheduled a minimum of 2 weeks ahead of desired class date.
We are happy to host larger groups and/or customize course curriculum to fit specific needs. Please contact info@boldbeancoffee.com to inquire about customization and /or group availability and rates.
We used to live in Jax and have since moved away. We pined over sweet spot every time we had a cup of coffee from another roaster. We discovered we needed some beans from Jax back in our life. Then I boldly joined the 21st century and realized we could just order and ship :).
